Description
Swiss Water Decaffeinated French Roast is surprisingly satisfying with its smooth and warm nut and chocolate overtones, a bit of smoke, and slight sweet tobacco undertones. A medium-full body gives the cup a comforting heft, satisfying the tongue and leaving nothing for want. Some Martin Henry customers have required confirmation that our coffee is indeed decaffeinated, just to be sure.
Caffeine is removed to a maximum of 3% using the patented Swiss Water process.
